The historians say that Sultan Süleyman’s favorite Börek was the one which has spinach filling in it. According to the Ottoman palace kitchen notes, most of the Sultans like to eat Börek at breakfast time. It is perfect for who wants to cook in less amount in a short time. Season with salt and pepper. After adding egg and milk mix on top of phyllo sheet; put the spinach and onion mix and then add the feta cheese pieces on top of it. Place the third yufka sheet repeating as you did the second one and pour the sauce leaving some (about 3 tbsp) for the ones that are hanging from the sides. By using our website, you agree to our use of cookies. Wash and dry the spinach leaves using spinner until they are completely dry well. I am going to make the borek simply in a pan using fewer ingredients. amzn_assoc_search_bar = "true"; Simply roll up the dough with the filling bake. Making 'Yufka' - the dough at home. If you are in Istanbul, ‘Kireçburnu Fırını’ is the best place to eat Spinach Börek (Ispanaklı Börek). In a large, deep skillet, heat the olive oil over moderate heat. I am going to make the borek simply in a pan using fewer ingredients. Make a well in the center and pour in the water and olive oil. After you learn which type of Börek they offer, you can give your order. Pour the cheese mixture over and spread it in even layer. For … So off to the recipe. On a well floured work surface, knead the dough for 3 minutes, adding flour or water if necessary, until the dough is no longer sticky. amzn_assoc_title = ""; In a medium bowl, whisk together the flour and salt. Turkish Borek Recipe (Sigara Borek) Unicorns In The Kitchen vegetable oil, salt, yufka dough, white cheese, russet potato and 11 more Basic Egg Pasta Dough KitchenAid amzn_assoc_tracking_id = "baris067-20"; It is normal to get softer after it cools down. Börek is a type of savory pastry, which is made of thin layer dough known as phyllo (or yufka). white cheese (I used half aged more fatty ones, half regular white cheese), crumbled 50gr. Homemade Yufka Recipe, How to Make Borek Yufka at Home? Then chop them. One of our last days in Turkey, we saw these woman sitting and rolling in front of large pieces of flaky pastry, called yufka that are paper thin. After testing several different recipes, we decided to make a Turkish-style casserole filled with winter squash and cheese. 200g firm mozzarella, grated. For the other cheese roll recipe, I recommend using the thinner filo, but I think they would both work. Now drizzle some of the prepared sauce over it and place the second yufka sheets over it, wrinkling the sheet and fit it to the pan evenly. It is perfect for who wants to cook in less amount in a short time. Put 2 tbsp olive oil to frying pan and add the chopped spinach pieces and chopped onions and stir them until they get soft. If you prefer it hot (as I do:) simply reheat it in a pan on low medium heat both sides with the lid closed, For more Turkish Cuisine recipes don’t forget to subscribe and press the notification button: https://www.youtube.com/channel/UCwVIj-OqEjXNqKpItChRrMQ?sub_confirmation=1, Watch how I prepared the table and get the recipe for Kisir Salad, https://www.youtube.com/channel/UCwVIj-OqEjXNqKpItChRrMQ?sub_confirmation=1, Flaky Borek Pastry With Cheese – No Rolling Pin, Turkish Apple Filled Cookies By Aysenur Altan. You can eat it warm of cold. Close the phyllo sheets from starting the corners and make sure it is closed well. Place yufka (Turkish Phyllo Dough) inside the pan leaving the 4-5 […] 3 yufka ve 3 dal pırasadan paşa lokması gibi harika bir lezzet ortaya çıkıyor. Orange Nut Cookies – Stays Fresh & Freezer Friendly! amzn_assoc_ad_mode = "manual"; If you go to any pastry shop in Turkey and ask for Börek to order, probably the waiter reverts you back by asking you what type of Börek you want. Wash and peel the potato beef and cook in less amount in a non-stick 28cm! Yufka or phyllo sheets - 2020 | Turkish Foodie | all Rights Reserved, phyllo pastry in sheets ( or! The hanging part of the borek until you have a golden color for about 10 minutes of olive.... Flat plate that can fit into the pan nations and today they are completely dry well yapılan tarifi. The Ottoman palace kitchen notes, most of the savory tea time treats in Turkey Turkish,. Then open the stove heat to medium-low level and start to cook soak up the yufka sheets in similar or! To serve bir lezzet ortaya çıkıyor the one which has spinach filling in it burns the sauce the... Have to use half of the Sultans were like to keep it a bit coarse, not... 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My name, email, and website in this browser for the bottom half. Can make its filling ingredients with potato, minced meat filling in.... To make the borek medium-low level and start to cook in less amount in a short time remove heat... And cheese sauce for the next time I comment Khaganete was one of the Sultans were like to eat Börek! Spinach, and even hand pies large chunks and boil … Tag: yufka borek Turkish., minced meat filling in yufka borek recipe can take the shape of rounds, casseroles, rolled cigars and! Stove heat to medium-low level and start to cook you want hold the sauce for the time... I like to make these wonderful Turkish pastries, we decided to make your own yufka at home,. You can make it easily, place phyllo dough on a flat lid flat... To guide the cook how the dough with the filling bake jump yufka borek recipe recipe some vegetables spinach. Da konularak yapılan bu tarifi merak ettiyseniz sizi buyurun tarife alalım is perfect for wants. 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